Ingredients
- Freshly brewed Niugini Coffee, cooled
- Ice cubes
- Milk of your choice
- Sugar, to taste or Highlands Honey, to taste
Method
- Brew your coffee – Prepare Niugini Coffee using your preferred brewing method. Allow it to cool to room temperature, or make it ahead of time and chill it in the refrigerator.
- Add the ice – Fill a glass with ice cubes.
- Pour the coffee – Pour the cooled Niugini Coffee over the ice.
- Add milk – Top with your preferred amount of cold milk.
- Sweeten to taste – Choose one of the options below, stir and enjoy!
Sweetener Options
Sugar: Add sugar to taste. For best results, stir the sugar into the coffee while it is still warm so that it dissolves easily.
Highlands Honey: For a naturally sweet PNG twist, drizzle Highlands Honey over the ice cubes before pouring in your coffee and milk. Stir well before drinking.
Handy Tip: Make a batch of strong Niugini Coffee ahead of time and keep it chilled in a sealed container in the refrigerator. This makes it quick and easy to prepare an iced coffee whenever you want one.
